DRAGMA Red Sweet Vermouth
with a pinch of thistle and Cretan oregano
A distinctive combination of dry red wine, Cabernet Franc 2018 (produced by renowned family winemaker Zoltán Günzer in the Villány region of Hungary), blended with a special mix of natural spices and wild herbs, many of which come from the virgin lands of the Białowieża Forest. It’s finished with perfectly balanced spirytus from Pomerania.
Quantity:
0,7L bottle of DRAGMA red sweet vermouth 16.1% vol.
The recipe for DRAGMA Red includes wormwood, star anise, coriander, iris, sweet flag grass, lemon peel, European wild ginger, cinnamon, cloves, mandarin peel, thistle and Cretan oregano.